Tuscan Creamed Spinach

By Myo Quinn

A flavorful twist on the classic steak house side with sweet sun-dried tomatoes and a garlicky Parmesan sauce. To make Tuscan creamed spinach, I take a giant pile of baby spinach, stir it into a garlicky Parmesan cream sauce, and add tangy-sweet sun-dried tomatoes to cut through the richness. A flavorful twist on the classic steak house side with sweet sun-dried tomatoes and a garlicky Parmesan sauce.