The Most-Saved Recipes on Bon Appétit This Week

By The Bon Appétit Staff

Like saucy pork chops and easy plum tarts. This week’s top recipes were cuckoo for coconut. There were pork chops with a buttery coconut crisp, a three-ingredient pumpkin soup that packs pleasant heat, and Indonesian-inspired coconut-braised mushrooms, which one reader describes as a “lick your bowl clean recipe.